

Product Information
Making a profit in the food service and baking industry begins with your buying and processing ability. Controlling food and labor costs, while consistently maintaining top quality can be challenging. The Egg King valet is the answer to saving you time and money so you can focus on what matters most - creating deliciousness!

Cleaning Instructions
Working with fresh shell eggs means you'll need to wash and sanitize often, so we designed The Egg King to breakdown easily. All parts fit into a standard pot washer for cleaning, except the motor base which can be wiped clean with a sanitizing solution. Reassemble in a few quick steps and it's ready to go for another spin. We recommend dumping the shells after each case and washing and sanitizing the machine at least once every 4 hours or at the end of each extraction period, whichever comes first.
20,000 EGGS PER HOUR
EGGS OF ANY SIZE
99% LIQUID EXTRACTION
THE CLEANEST
WAY TO CRACK EGGS



Now, more than ever, we understand the importance of limited contact during your food preparation. While traditional hand-cracking requires you to use...well...your hands, our machine offers the perfect solution with a completely contact-free egg cracking method.





Specifications
Use: Cracks, extracts and blends fresh eggs
Overall Dimensions: 39"H x 15"L x 16"W
Diameter: 21"
Total Weight: 80 lbs.
Base Weight: 57 lbs.
Power: 115v & 220v Models Available
Motor: 1/2 HP Capacitor Start Mounted on 4 Shock Spring Absorbers
Top Exterior Housing: 1-piece Molded Polyethylene
Outer + Inner Basket: 18 Gauge Stainless Steel
Machine Opening: 10 1/4"
Flow Tube: 1 1/2"
Made: Manufactured and assembled in the U.S.A

Certifications


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Shell Inspiration
When it comes to eggs, the possibilities are nearly endless. And while the yokes and whites tend to steal all the thunder, there are so many uses for your eggshells too! Here are a few of our favorites...
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Enrich Your Compost
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Fertilize + Protect Your Garden
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Feed the Birds